Operasi kejuruteraan makanan

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Material type: Text

TextLanguage: BM Publication details: Bistari Book Serdang 1991Description: 518;23ISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SABAK BERNAM RAK TERBUKA	Koleksi Umum (Rak Terbuka)	664 BRE (Browse shelf(Opens below))	Available	004173
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SABAK BERNAM RAK TERBUKA	Koleksi Umum (Rak Terbuka)	664 BRE (Browse shelf(Opens below))	Available	004174
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SABAK BERNAM RAK TERBUKA	Koleksi Umum (Rak Terbuka)	664 BRE (Browse shelf(Opens below))	Available	004175
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SABAK BERNAM RAK TERBUKA	Koleksi Umum (Rak Terbuka)	664 BRE (Browse shelf(Opens below))	Available	004176

Previous					No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664 BRE Operasi kejuruteraan makanan	664 BRE Operasi kejuruteraan makanan	664 BRE Operasi kejuruteraan makanan	664 BRE Operasi kejuruteraan makanan	664 TEK Teknologi makanan jilid 13	664 TEK Teknologi makanan jilid 13	664 TEK Teknologi makanan jilid 13	Next

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